Ammonia Handling
This course is designed for delegates who are new to the industry with no previous experience in handling, or working around, ammonia.
Duration:
1
day(s)
Group size:
8
per session
Certificate of Attendance
Contact us for Pricing
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Course Content Information
At Opus Safety we can deliver a range of Food Safety courses geared to different industries and at varied levels.
Course Content
The content of the course has been developed to provide training and provide competence in the main areas of operating ammonia refrigeration systems and to enable the majority of repair work to be carried out safely.
It covers:
- Selection of refrigerants
- Anhydrous ammonia
- Potential hazards
- Onsite safety precautions
- Personnel protective equipment
- COSHH
- Environmental issues
- Pressure testing procedures
- Decanting from systems and filling containers
- Charging systems
- Draining oil from an ammonia refrigeration system
- Documentation
In House Training
Opus Safety would deliver the course for you at your premises.